Cheap Meals for Two
Cheap Meals for Two How To make Soy Sauce and Rice Ingredients: 1 cup of rice 2 cups of water 1/2 teaspoon of soy sauce 1/2 teaspoon of salt Equipment: Small saucepan with a lid Stirring Spoon Wash your rice : It's great practice to wash your rice in a strainer before cooking. This isn't entirely vital, yet it will flush off any dusty starch on the surface of the rice alongside any extra debris or stray particles. (Some rices have more bland covering than others.) Measure the rice and water : For most rice, utilize a 1:2 proportion of some rice to some water. Measure a half measure of uncooked rice per individual and scale this proportion up or down contingent upon the amount you're making. Some rice assortments will require somewhat less or somewhat more water as it cooks, so check the bundle for particular guidelines. Heat the water to the point of boiling : Bring the water to bubble in a little pot. Rice extends as it cooks, so utilize